Osteria della Fratellanza

This restaurant is located a few hundred meters from State Road 21, in Roccasparvera. We went for lunch, with a reservation, on the 15th of August, when for various reasons we had to forgo the classic and traditional barbecue. I must say right away that none of the large group of diners regretted their choice. We had lunch outside under a large portico adjacent to the restaurant, consisting of several rooms and a well-stocked bar. The service was well-organized, with appropriate pauses for the preparation of the dishes, all excellent, from the appetizers (about six) to the first courses (two types of ravioli, the one filled with potatoes and leeks was particularly delicious). The Dòba (a traditional Piedmontese/Occitan stew, tender and fragrant, with a hint of orange) was exquisite. All accompanied by Barbera and Dolcetto D'Alba. To finish, a homemade dessert of coffee and amaro. An excellent menu offered at a more than fair price, appropriate for the holiday and the dishes offered. I will definitely go back, maybe in a red dune buggy with a yellow hood.

We discovered this osteria last year, and the memory has survived the winter. We returned this year, and the quality of the food remains top-notch. The atmosphere is very simple, almost Franciscan in a good way, the service is equally as good, and the food quality and preparation are top-notch—a rarity in today's restaurant scene. There are a few essential rules to fully appreciate this osteria: sit down and avoid pretentious frills and fads, follow the host's advice, and don't be snobbish and keep your head under your pillow. Highly recommended for those who appreciate fresh produce, traditional cuisine, and brotherhood. Top!!!

We went back two nights in a row. The food was delicious, and the simple, authentic atmosphere only made the experience even more enjoyable! Highly recommended!

Great home-made dishes and helpful staff, quiet location for a dinner with friends. Recommended!

Excellent and prompt service, reasonable prices, and a wide selection. The owners were courteous, friendly, and welcoming. We'll definitely be back!

We loved discovering this small, cozy place. Simple dishes cooked with care and attention to the raw materials. Selection of local wines and beers and very honest prices.

We spent a Sunday lunch great food and Super hospitality. Thanks for everything

In the many trips to the French Midi, crossing the beautiful Stura Valley along the panoramic roads, we had noticed this small restaurant with a typical menu. Today, due to a series of strange coincidences, we stopped. It was the closing day and we were resigned to giving up, then a kind gentleman came out of the restaurant telling us that it was exceptionally open. A simple business lunch in a typical trattoria run with passion by several generations, with dishes cooked with skill, quality raw materials and following the right rhythm of the seasons. A plate of fantastic gnocchi with nettles and normal and a plate of ravioli filled with cheese and walnuts seasoned with a wonderful artichoke and walnut sauce. A simple and unrivaled dessert of peaches stuffed with chocolate and amaretti in the style of this ark of flavors that is our great province. A bottle of fresh Falanghina to give a touch of novelty. A coffee to seal a delicious business lunch. A management of young people prepared and with great professionalism and a simple but heartfelt welcome. Super honest price. We will return soon to taste the gnocchi with purple potatoes and the ravioles. Highly recommended in its simplicity and authenticity

Worth a try! Good food, cozy atmosphere and fair price

Typical village tavern with a wide selection of beers, among which the local Paese and Anima stand out. Excellent aperitifs and typical dinners. Welcoming place, kind and helpful service.

We went for a quick dinner with the camper and found a welcoming and family-friendly Bar-restaurant. Excellent cuisine, typical and fair trade. Excellent prices. Pleasant local company. The owner is (at the moment) the young mayor of the village, a fantastic person and full of initiative.

Very simple place but with typical dishes that are particular and very good! Very honest prices. Highly recommended